Entree
Garden Grubber Sunday - Back! Sweet Potato, Kale, and Quinoa Salad with Mustard Vinaigrette (Blue Zones Inspired®)
Roasted Sweet Potatoes, Kale, Quinoa, Nut Mixture (Pecans, Dried Cranberries, Golden Raisins, Pumpkin Pie Spice), Mustard Vinaigrette and Goat Cheese (on the side)
Blue Zones Inspired®
GLUTEN-FREE
Cal 522, Fat 31(g), Protein 14(g), Carbs 51(g), Dietary Fiber 7(g)